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The Sharp SuperSteam+ Built-In Wall Oven is the start of a cooking revolution.
The innovation is simply that steam can be hotter, cook better, and promote healthy living.
Simple steam only reaches 212(degree)F, but the SuperSteam+ also creates super-heated steam at 485(degree)F. Meats and proteins will brown. Sugars will caramelize. You can grill without smoke, roast without drying and your food is crispy on the outside, tender and juicy on the inside. And don't forget, the Sharp SuperSteam+ built-in wall oven is also a powerful convection oven with even heating for superior baking. That's three ovens in one!
The bright, beautiful and easy-to-read touch screen display keeps the control at your fingertips and gives you expert guidance and built-in recipes. Cleanup is a breeze with two, preset cleaning modes. There is even a sterilize option for canning jars, lids and small utensils.
The oven comes built-in ready with a sleek trim kit to make installation elegant and simple. The removable reservoir means no special plumbing or wet wall installation is required. And with a common 120V power requirement, you can just plug it into a regular outlet and you're ready to go.
With approximately 2 million steam ovens sold, it's easy to see why home cooks throughout the world trust Sharp.THREE OVENS IN ONE
|Display:||Full Color Touch Navigation|
|Control:||Touch Navigation 2.13" W x 3.75" H and 4 Mechanical Buttons on Door|
|Cooking System:||Convection Damper System that controls airflow in upper, mid and lower zones Gentle Steam to Superheated Steam 90 F - 485 F Dry Convection 212 F - 450 F|
|Cooking Modes:||Steam Grill - Superheated Steam up to 485 F flowing from top Steam Roast - Heated Steam up to 485 F flowing from top, mid and lower back side Steam - Pure Steam flowing in all layers Gentle Steam - 90 F - 150 F controls oven temperature with steam for proofing, defrosting, and warming Convection Bake - Dry Convection Air flowing from top, mid and lower back side Convection Broil - Dry Convection Air flowing from top side Proofing, defrosting, and warming Dual Cook - Combination top steam grill and lower level steam|
|Cooking Features:||Smart Cook - 58 Pre-set cook options using Convection Bake, Steam Grill, Steam Roast and Steam Steam Options - Steam Proof, Keep Warm, Simmer and Sauté Steam Defrost Manual Set - Steam Grill, Convection Broil, Steam Roast, Convection Bake, Steam and Steam Refresh|
|Oven Settings:||Options - Control Lock, Sound On/Off, Demo Mode and Language/Temp|
|Cleaning:||Options - Sterile Cleanse, Descale Oven Cleaning - Steam and New Oven Clean|
|Oven Interior:||Non-Stick Finish Capacity: 1.1 Cubic Foot Two Level Cooking - Damper Convection System Two Baking/Steam Trays Split set of wire cooking racks for one tray|
|Cavity Dimensions (wxhxd) Product Dimensions with Trim (wxhxd) :||15.55" x 12.01" x 9.45"|
|Shipping Dimension (wxhxd) :||30" x 19.8" x 15.65"|
|Product Weight:||33.8" x 23.7" x 22.8"|
|Shipping Weight :||65 lbs.|
|Power Ratings:||AC 120V, 60Hz, AC Only|
|Safety Compliance:||UL Certified|
|Warranty:||1 Year Parts, 1 Year Labor|
|ApplianceDesignGuide_Installation.pdf||Click here to download|
|Brochure||Click here to download|
|Ss-c3088as Builders Guide||Click here to download|
|Ss-c3088as Installation Guide||Click here to download|
|Ss-c3088as Recipe Book||Click here to download|
|Ss-c3088as Spec Sheet||Click here to download|
|SSC3088AS specification document||Click here to download|
|SSC3088ASC Unpacking Instruction.pdf||Click here to download|
|SSC3088AS_Installation Manual.pdf||Click here to download|
|Supersteam+tm Oven (ss-c3088as) Owners Manual||Click here to download|
|Click here to download|
No rebates currently available for this model.