Features:
• Dual-Fan Convection with Steam-Assist Technology – Configured for Direct Plumbing
• Auto and Manual Steam Settings
• EasyConvect Time and Temperature Conversion System
• Convection Bake, Convection Roast, Convection Broil
• 4 Sealed Burners
• 20K BTU Ultra Power Dual-Flame Burner
• Two 15K BTU Professional Burners
• 5K BTU Simmer/Melt Burner
• Electronic Ignition and Automatic Reignition
• 3000-Watt CleanBake Hidden Element
• Closed-Door Broil with Full and Center Settings
• 8-Pass, 5500-Watt Broil Element
• True-Broil Refector
• Self-Cleaning System with Soil Level/ Time Selection
• Temperature Probe
• Bread Proofng
• Sabbath Mode
• Glass-Touch Menu-Driven LCD Display
• Control Lock Function
• SatinGlide™ Roll-Out Extension Rack with Handle
• Hefty Slide-Out Racks with Handle
• 3 Halogen Oven Lights
• Continuous Cooktop Surface with Heavy-Duty Single Grates
• Robust Black Die-Cast Metal Knobs
• Commercial-Style Handle with Die-Cast End Caps
• Culinary Ledge
• Removable Decorative Toe Kick
• Island Trim
• 4.1 Cu. Ft. Oven Capacity

Dimensions:
• Overall Width: 29 3/4"
• Overall Depth: 29 9/16"
• Overall Height: 35 3/4"

Use & Care Manual	Spec Sheet

KDRU707VSS - 30" Commercial-Style Dual Fuel Range w/ Steam Assist: Stainless Steel